#10#12 Tin Coated Cast Iron Manual Meat Grinder with Steel Table Clamp, Portable Meat Mincer Sausage Stuffer Burger Patty Maker Pepper Grinding Machine, for Home Restaurant Hotel Canteen Butcher

OUTSTANDING MATERIAL, America Classic high-strength cast iron with tin plating can effectively prevent corrosion and rust or deformation, the handle offers comfortable wooden grip while cranking, and the polypropylene bushing ensures smooth operationCOUNTER TOP & TABLE TOP CLAMP, Top of meat grinder has a round feed opening for easy placement of ingredients, bottom of meat grinder is designed to hold firmly to the worktop during use, providing stability and better leverageWIDE APPLICATION & ALL PURPOSE, Includes 1 manual grinder #10 #12, 2 Knife Cutting Blades, 3 Plate Disc Dispensing Cutting Blade 4.5mm 6mm & 12mm, and 3 plastic sausage Stuffing Tubes 3/4”, 5/8”, 1/2”, and 1 spiral propeller shaft meat pusher, catering to the diverse needs of different culinary creation as pork, beef, chicken, dried pepper, celery and fresh pepper5 SEGMENTS SPIRAL EXTRUSION SHAFT, The meat grinder adopts spiral extrusion shaft to imitate manual beating, multi-level auger and cutting blade working simultaneously makes meat spirally extruded many times and instantly mincedRESTAURANT CHOICE, Many high volume bars choose frequently of cast iron meat grinders to meet the high speed and professional standards, popular used worldwide by professionals and commercial restaurantsEASY TO CLEAN & DISHWASHER SAFE, Features full disassembly for quick and easy clean-up, then dry and store after use. Applying cooking oil to the blade & plate regularly would maintain sharpness

• OUTSTANDING MATERIAL, America Classic high-strength cast iron with tin plating can effectively prevent corrosion and rust or deformation, the handle offers comfortable wooden grip while cranking, and the polypropylene bushing ensures smooth operation
• COUNTER TOP & TABLE TOP CLAMP, Top of meat grinder has a round feed opening for easy placement of ingredients, bottom of meat grinder is designed to hold firmly to the worktop during use, providing stability and better leverage
• WIDE APPLICATION & ALL PURPOSE, Includes 1 manual grinder #10 #12, 2 Knife Cutting Blades, 3 Plate Disc Dispensing Cutting Blade 4.5mm 6mm & 12mm, and 3 plastic sausage Stuffing Tubes 3/4”, 5/8”, 1/2”, and 1 spiral propeller shaft meat pusher, catering to the diverse needs of different culinary creation as pork, beef, chicken, dried pepper, celery and fresh pepper
• 5 SEGMENTS SPIRAL EXTRUSION SHAFT, The meat grinder adopts spiral extrusion shaft to imitate manual beating, multi-level auger and cutting blade working simultaneously makes meat spirally extruded many times and instantly minced
• RESTAURANT CHOICE, Many high volume bars choose frequently of cast iron meat grinders to meet the high speed and professional standards, popular used worldwide by professionals and commercial restaurants
• EASY TO CLEAN & DISHWASHER SAFE, Features full disassembly for quick and easy clean-up, then dry and store after use. Applying cooking oil to the blade & plate regularly would maintain sharpness