Electric Meat Slicer, 850 Watts, Specifications: 3.5+5+15mm

This Electric Meat Cutter Streamlines: food preparation for busy kitchens. It slices, strips, and dices fresh meat and vegetables quickly, reducing manual effort. The compact design suits home use, delis, butcher shops, and restaurants. Key Features: The 850W copper motor delivers consistent power, while the 304 stainless steel body resists corrosion. The removable blade simplifies cleaning, and the included water gun helps remove residue. A safety note: avoid submerging the to prevent motor damage. Specifications: Feed port measures 11x7cm (4.3"x2.75"), blade length is 85mm, and output reaches 330/h (150kg/h). The unit weighs 21kg and operates on 110V/220V. Overall dimensions are 295x335x305mm. Usage Tips: For best results, cut meat into slices first, then feed slices to create strips, and finally dice or mince. This handles boneless meat and soft vegetables, making it a versatile addition to any kitchen.

• Specs: Feed port 11x7cm (4.3"x2.75"), blade 85mm, output 330/h, 850W, 21kg. Body is 304 stainless steel; gears combine high-strength nylon (noise reduction) and metal (power). Check compatibility before purchase.
• Durable Build: Food-grade 304 stainless steel outer panel resists rust; high-strength steel blade stays sharp and . Designed for long-lasting commercial use.
• Powerful Motor: 850W pure copper motor spins at 1420rpm to slice, strip, and dice meat quickly. Feed slices through multiple passes for cubes or mince, saving time and effort.
• Easy Cleanup: Removable blade rinses under water; included water gun blasts stuck bits. After cleaning, oil the blade. Never submerge the whole unit to protect the motor.
• Versatile Use: Handles boneless pork, mutton, fish, and soft veggies like cabbage or mushrooms. Ideal for home cooks and food lovers; also a thoughtful gift for family who enjoy cooking.